PR - 101 Things To Eat in Arkansas Before You Die

THE BOOK FOR CULINARY TRAVELERS 
SEEKING ARKANSAS'S QUINTESSENTIAL RESTAURANTS
101 Things to Eat in Arkansas Before You Die:
A Travel Guide to the Very Best Plates in The Natural State

Named the top pick amongst Book Authority's
9 Best Arkansas Travel Guide Books of All Time

Hit the road and savor the flavors of Arkansas! Native guide and food expert Kat Robinson has diligently covered the entire state, logging hundreds of thousands of miles and visiting thousands of restaurants to determine the tastiest and most unique dishes Arkansas has to offer. 

Within, find those great places where you can experience:
  • The very best Arkansas Delta tamales
  • Sumptuous dishes of Ozark fried chicken and spaghetti
  • Extraordinary sandwiches that have gained national fame
  • Mouthwatering steaks
  • Satisfying plates of catfish with hushpuppies and all the fixings
  • Perfect platters of handmade pasta
  • The most extraordinary iconic restaurants in the state
The 101 eateries included in this book can be counted as the top tier of Arkansas flavor experiences, each vetted by the state's foodways expert.

With this volume, plan your culinary expedition through the Delta, the Ozarks, Lower Arkansas, the Ouachitas and the heart of the state. Let full color photographs of extraordinary plates encourage you to buckle up for culinary adventure. Enjoy the best The Natural State has to bring to the table, all in this handy travel book!

Robinson, the host of the Emmy-nominated documentary Make Room For Pie: A Delicious Slice of The Natural State on the Arkansas Educational Television Network and the author of Arkansas Food: The A to Z of Eating in The Natural State, answers with this book the question often asked: where are the quintessential places to dine around Arkansas? Her lush, on location photography showcases the dishes and delights in store for hungry travelers looking for the perfect epicurean trail to follow. From white cloth formal to dairy bar booths and five-napkin barbecue joints, she covers the full scope of the state's restaurant scene with an eye towards native flavors, foods and traditions.  Let this book be your Arkansas culinary tour guide.




101 Things to Eat in Arkansas Before You Die: A Travel Guide to the Very Best Plates in the Natural State

Retail $17.99
Trade Paperback, 122 pages, 130 color photographs
Tonti Press (August 22, 2019)
ISBN-10: 0999873458
ISBN-13: 978-0999873458
REVIEW COPIES AND INTERVIEWS available:
Print or PDF copies, contact pr@tontipress.com.
More information and to order: TontiPress.com


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